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S’mores are a cherished treat that evokes nostalgic memories of campfires, warm summer nights, and sweet indulgence. The combination of gooey marshmallows, rich chocolate, and crunchy graham crackers has captivated taste buds for generations. As a quintessential symbol of outdoor gatherings, s’mores have transcended their origins to become a beloved dessert enjoyed by people of all ages. But what if you could take the classic s’mores experience and elevate it to a whole new level? Enter the concept of s’mores waffles—a delightful fusion that marries the beloved flavors of s’mores with the fluffy, comforting texture of waffles.

Indulgent S’mores Waffles: A Breakfast Delight to Try!

Indulge in the deliciousness of S’mores Waffles that bring all the campfire flavors to your breakfast table! This easy recipe combines crispy waffles with mini chocolate chips, marshmallows, and crushed graham crackers, making them a perfect treat for any time of day. Top them off with extra chocolate and whipped cream for a truly decadent experience. In just 25 minutes, you'll be enjoying warm, gooey waffles that are sure to delight everyone!
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Ingredients
  

1 ½ cups all-purpose flour

1 tablespoon baking powder

½ teaspoon salt

2 tablespoons granulated sugar

1 ¼ cups milk

2 large eggs

¼ cup melted unsalted butter

1 teaspoon vanilla extract

½ cup mini chocolate chips

½ cup mini marshmallows

½ cup crushed graham crackers

Toppings: additional chocolate chips, marshmallows, graham cracker crumbs, whipped cream (optional)

Instructions
 

Prepare the Waffle Iron: Preheat your waffle iron according to the manufacturer's instructions. Lightly grease with non-stick spray or brush with melted butter if necessary.

    Combine Dry Ingredients: In a large mixing bowl, whisk together the flour, baking powder, salt, and granulated sugar until well combined.

      Mix Wet Ingredients: In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract until smooth.

        Combine Mixtures: Pour the wet mixture into the dry ingredients and stir until just combined. Be careful not to overmix; it’s okay if the batter is slightly lumpy.

          Add Chocolate Chips and Marshmallows: Gently fold in the mini chocolate chips, mini marshmallows, and crushed graham crackers until evenly distributed throughout the batter.

            Cook the Waffles: Pour approximately ¾ cup of the batter onto the preheated waffle iron (or enough to fill your specific iron, depending on its size) and close the lid. Cook according to the manufacturer's instructions, typically for around 4-5 minutes, or until the waffles are golden brown and crispy.

              Serve Immediately: Carefully remove the waffles and serve them warm. Top with extra chocolate chips, marshmallows, and graham cracker crumbs if desired. For an extra treat, drizzle with chocolate syrup or add a dollop of whipped cream.

                Enjoy!: Dive into the indulgent flavors of s’mores with every bite!

                  Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 4 waffles (2 per serving)