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If you’re on the hunt for a deliciously savory dish that packs a punch, look no further than Spicy Honey Garlic Chicken Sausages. This recipe is not only a flavorful treat but also serves as a healthier alternative to traditional pork sausages. With the perfect blend of spice and sweetness, these homemade sausages are ideal for grilling in the summer, serving at a cozy family dinner, or even enjoying during a backyard barbecue.

Chicken Sausage Ideas

Spice up your mealtime with these irresistible Spicy Honey Garlic Chicken Sausages! Packed with flavor from garlic, honey, and a hint of heat, this easy recipe is perfect for any weeknight dinner. In just 30 minutes, you can enjoy juicy sausages that are both healthy and delicious. Serve them with sautéed veggies or a fresh salad for a complete meal. Get ready to impress your family and friends with this tasty dish!
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Ingredients
  

1 pound ground chicken

1/4 cup breadcrumbs (preferably whole wheat)

2 cloves garlic, minced

2 tablespoons honey

1 tablespoon soy sauce

1 teaspoon smoked paprika

1/2 teaspoon crushed red pepper flakes (adjust according to spice preference)

1 teaspoon dried oregano

1 teaspoon onion powder

Salt and black pepper to taste

2 tablespoons fresh parsley, chopped (for garnish)

Instructions
 

In a large mixing bowl, combine the ground chicken, breadcrumbs, minced garlic, honey, soy sauce, smoked paprika, crushed red pepper flakes, dried oregano, onion powder, salt, and black pepper. Mix until all ingredients are well incorporated.

    Divide the mixture into equal portions and shape them into sausage links or patties, depending on your preference.

      Preheat a non-stick skillet over medium heat. Add a drizzle of olive oil if needed.

        Cook the sausages for about 5-6 minutes on one side, or until browned. Flip and cook for an additional 5-6 minutes until they are cooked through and have a nice crust.

          Once cooked, remove the sausages from the skillet and let them rest for a few minutes before serving.

            Garnish with fresh parsley and serve with your favorite sides like sautéed vegetables or a fresh salad.

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4